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The German Cookbook - Mimi Sheraton - 1965 Edition, 3rd Printing 1 3/4 quart 25" inches (width) x 18

SKU 99354565969
4.3
USD22.00 USD55.00

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Description

25" inches (width) x 18

England in the 1930's and Japan in the 1970s

English pottery maker Alfred Meakin manufactured this botanical collection of colorful bird plates from John James Audubon's Birds of America elephant folio

But in the case of Paden City Pottery

brunches and lunches

The German Cookbook - Mimi Sheraton - 1965 Edition, 3rd Printing 1 3/4 quart 25" inches (width) x 18German cooking has more appeal to the American palate than the cuisine of any other foreign country Mimi Sheraton {HISTORY} From the land that brought America hot dogs, hamburgers, jelly doughnuts, sausages and sauerkraut and then turned them into our most familiar favorites, comes this 1965 German cookbook intent on showing us how to master the art of this comforting European cuisine. In the early 1960's, when Mimi Sheraton, writer, editor, traveler

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