Scrappy's Celery Bitters sparkling wine Author and bitters enthusiast Brad

Author and bitters enthusiast Brad Thomas Parsons traces the history of the world’s most storied elixir

sodas and flavoured sparkling wines

fresh orange peel

cooked apple sweetness

or to bring a tart contrast to Manhattans and smoky mezcal

Scrappy's Celery Bitters sparkling wine Author and bitters enthusiast BradTasting Notes: raw celery, bitter greens, fennel, juicy, grassy Using an antique recipe, we invoked the Old World flavours of a nineteenth century bar. Now you can do the same with a touch of celery seed accented with hints of citrus. 148mL 5 oz bottle Made in the USA GREEN GLASS stir, serve up, lemon twist garnish 2 oz. gin 1 2 oz. dry vermouth 1 2 oz. Elderflower Liqueur squeeze of one lime wedge 1 2 dashes of Scrappy's Celery Bitters