Grange Tiphaine, Touraine Clef De Sol Rouge, 2023 Reorder The vineyard's thin stony topsoil

The vineyard's thin stony topsoil rests over limestone infused with manganese

especially with a good decant

You can feel the vineyard’s gravitas—but you also feel the joy in the winemaking

tropical top notes and creamy undertones of Parlor’s Cold Brew — made from a blend of uncompromisingly sourced coffees and roasted in Brooklyn — marry perfectly with the balanced sweetness and rich complexity of Kings County's own blend of house-made bourbon and corn whiskey

A French aperitif with aromas of candied orange

Grange Tiphaine, Touraine Clef De Sol Rouge, 2023 Reorder The vineyard's thin stony topsoilCoralie and Damien Delecheneau named this cuvee for the treble clef 'Clef de Sol' a nod to the musical streak that runs through the couple who farm this Loire estate biodynamically. It is a Touraine red built on two of the region's classic grapes, Cabernet Franc and Cot (Malbec), grown on old vines rooted in limestone and vinified with native yeasts in concrete, then left alone in old barrels. The result is precise and structured, with floral lift,